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Dirty Bulking Is Dead!
If you want lean, hard muscle gains year round, then “clean bulking” is for you. Gone are the days of high-calorie, low-quality mass gainers, filled with cheap, “empty” calories that simply expand your waistline. iSatori’s new HYPER-GRO CLEAN BULKING LEAN MASS GAINER sets a new standard in building lean muscle because we've made every calorie count.*
Led by the 5-Phase Instantized Protein Blend hat features beef protein isolate as its number one source, Hyper-Gro is also fortified with clinically researched Bio-Gro™ Bio-Active Peptides to help maximize recovery, increase strength and, ultimately, lean muscle growth.* With Bio-Gro and beef protein isolate at the heart of the formula, the addition of clinical doses of betaine, creatine, and a low-sugar Clean Muscle-Infusing Carbohydrate Complex solidify Hyper-Gro as the world-leading lean mass gainer formula.
Trade in your waist-expanding, high-calorie gainer or upgrade your low-calorie protein to new Hyper-Gro and see firsthand how the innovative, science-based formula can help you reach your goals faster.
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Directions For Hyper-Gro: As a dietary supplement, mix one serving (one level scoop) with 10 to 12 oz of water or your favorite liquid and shake or blend until dissolved. For best results, take one serving during the day and one serving following your workout. On non-training days, take two servings throughout the day. Hyper-Gro can be used on its own or with other iSatori supplements.
Warnings: KEEP OUT OF REACH OF CHILDREN. Not intended for individuals under the age of 18 unless instructed by a doctor. Do not use this product if you are pregnant, nursing, or contemplating pregnancy. Consult a physician or healthcare professional before using this or any other dietary supplement or before beginning an exercise program. Discontinue use and consult a medical doctor if you experience any unusual symptoms. If you or your doctor has any questions about this product, please call 1-866-688-7679. Use only as directed. Store in a cool, dry place (60° F to 80° F).
